Today's recipe came from boredom or perhaps lack of ingredients, but turned into a tasty recipe that satisfies my love of avocados and my KC BBQ heart.
1 tomato, diced
4-6 green onions, sliced thin
1-2 tbsp barbacue sauce (This KC girls used Gates...duh!)
Mash the avocado and add the other ingredients. Stir to just blend.
Serve with tortilla chips, fresh veggies, or use to top a veggie burger or sizzling Kansas City strip.